Meat
The Belgian meat sector is renowned and loved worldwide. Something to be proud of. Traditionally, this sector has been closely interwoven with our local culture and identity, but in recent decades we have noticed that this connection is diminishing.
The meat sector faces many challenges, such as animal diseases, closed export markets, changing animal welfare standards, stricter
requirements from both the FASFC and customers, and reduced meat consumption due to a shift towards plant-based alternatives.
AMNorman Meat is the ideal partner to support sector companies through these rapidly changing developments.
what team Meat can mean for you?
Export
Export naar derde landen in goede banen leiden door het begeleiden van export audits.
Dierenwelzijn
Organiseren van inspecties en interne audits om de toepassing van regels en conformiteit op te volgen.
our experts talking
Kenosan Lactic production discontinued? Here are the alternatives
Read moreKenosan Lactic, the well-known cleaning and disinfection agent, is no longer being produced. In the meat sector, Kenosan Lactic is used to disinfect surfaces and knives.
Normcast
Normcast II - Febev - Michael Gore - Onversneden over de toekomst van rood vlees
(R)evolutie in vleessector! Michael Gore, gedelegeerd bestuurder van De Federatie van het Belgische Vlees (kortweg FEBEV), analyseert topics zoals dierenwelzijn, pathogenen en de toekomst van onze vleesindustrie. Luister snel!
