Packaging training courses

Packaging is a crucial element of food safety. In the food industry, regulations are evolving quickly. In-depth knowledge of packaging is therefore important to stay compliant with legislation and to produce and use food-safe packaging. Thanks to our years of experience in the sector, we know what's going on and how you can prepare for it.

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Packaging training courses for the food industry

The challenges around packaging are increasing. Legislation is becoming more complex, and sustainability more important.

Do you struggle with these questions too?

  • What is legally required contact material?
  • Which parameters do we need to test to gain insight into migration from packaging?
  • What do I need to know about reusable or recyclable packaging?
  • Which recycling logos can I use?

You'll get all the answers during our packaging training courses. You'll learn practical solutions tailored to the reality of the food industry.

AMNorman quality management training

Why choose AMNorman as your training partner?

  • In-depth expertise in food legislation and packaging standards
  • Practice-oriented approach: compact, clear and immediately applicable
  • Relevant for both operational and policy roles
  • Trainers from your sector who understand your processes and needs

 

Packaging training courses calendar

Categories

August

September

October

November